We proudly continue our journey into Santorini’s rich local gastronomy. For generations, the people of Santorini created exceptional traditional dishes using simple ingredients sourced directly from the island. Always fresh, always home-grown, and always full of authentic Greek Cycladic flavor.
Today, these timeless recipes remain at the heart of Santorini’s culinary identity, offering visitors a true taste of the island’s heritage.
A standout moment on our food tours is the stop at Maria’s by Faros Santorini, a warm, family-run tavern in Akrotiri on Santorini’s southern tip. Bursting with color and authentic charm, this local treasure is a visual delight and a true haven-restaurant for food and wine lovers, perfectly capturing the island’s rich gastronomic character.